Ginpo Kikka Banko Donabe for 2 to 3 persons

Introducing the GINPO Kikka Banko Donabe, the pinnacle of Japanese clay pots designed for the contemporary epicurean. This vessel, a testament to ease and elegance, invites the warmth of freshly prepared meals directly to your table. Crafted with a shallow form, its 1.9L (64.2oz) capacity serves 2 to 3 connoisseurs of Donabe cuisine, and up to 3 to 4 for soups, stews, curries, and cheese fondue.

Adaptable to an open flame, electric, and oven cooking—though not for induction tops—this clay pot stands ready from the moment of acquisition, free from the need for seasoning. It is 15% lighter than its predecessors, yet maintains the cherished heat-retention qualities of traditional clay pots. Its black body is coated with a proprietary glaze to ward off odors and stains, harmoniously blending with modern interiors through colors steeped in Japanese tradition. Available in Navy and Brown, it promises to transform your table into a tableau of culinary artistry.